Hotel "Zaķīši" | autentiska ķīniešu virtuve

At the Hotel “Zaķīši” restaurant, guests can enjoy authentic Chinese cuisine prepared using traditional Eastern flavors and cooking techniques. Dishes are made with fresh ingredients and specially crafted sauces to deliver a rich and diverse taste experience.

The kitchen is led by chef Bo Wang, while the restaurant owner Ma Tao—well known and loved in Latvia for his culinary signature—often participates in the cooking himself.

The restaurant offers a wide selection of vegetable, meat, and noodle dishes, appetizers, and aromatic soups, all enhanced by harmonious flavor combinations. Guests can choose between mild and intensely spicy dishes. Classic Chinese meals and the Hot Pot experience are also available, allowing visitors to cook their own food directly at the table.

The restaurant can host up to 40 people and is suitable for banquets. The atmosphere is cozy and calm, creating an authentic Asian feel right in the heart of Latvia. Dishes can be enjoyed on-site or ordered for takeaway.